New Semester?!

Assalamualaikum :)
lamenyee tak bukak blog yang agak kesayangan ak ni, hihi ;)
well, syukur ke hadrat ilahi, dengan izinNYA....
ak masih lagi di bumi UTeM ni
walaupun result sem I agak lepas pagar, kihkih!
bantai jelahh, yang penting ak dah usaha.
ak redha sbb wlpn lps pagar tapi tetap capai target nk dapat 3.++ 
sejak dari matrikulasi ak tak pernah nk target 4flat sbb ak thu kemampuaan ak
wlpn tak sebijak orang lain tapi ak dh mmpu buat family ak bangga

haihhh! jiwang pulakk, kahkah!
sem II ni agak hardcore sikit, jadual pun boleh tahan padat
credit hours pn boleh tahan banyak
mmg programming kne bantai habishabisan lah
dah nama ambik kos "computer security"
mmg kami warga BITZ wajib mahir programming =="
bhahaha! mahir kah ak?
hadapi jelahhh dengan senyumannn, ye idoookkk?
gtg~~ muahhxx!

love from supper-dupper-girl yg meminati doraemon ;)

Benefit of eating clam.

Assalamualaikum ;)
hee..again for today
but this time slightly differed from the previous post, I think :)
I'll write about the benefit or nutrition that you'll get when you're eating clam
What I meant by clam or "kerang" is a mollusk in the class of Heterodonta which has shells of equal sizes. Clams are very nutritious in that they contain a lot of iron which helps our immune systems fight against anaemia and they also have 91% selenium which helps the body fight against arthritis.

*hah! kang dah terkeluar teori biology ak, hekhek! :D*

So, next below I'll explain to you guys more details of clam's benefit.

• Low in Bad Fat, High in Good Fat

If you are on the road to weight loss *saya lh ni tgh diet :D * then clams are some of the best foods that you can include in your regular diet. Clams are also a great source of omega-3 fatty acids, a good type of fat that many people are not getting enough of. Even though clams contain cholesterol, the amount is minimal.

• Rich in Iron

Clams are also one of the most iron-rich foods that you can eat. It is so high in iron that it even beats out beef liver and steak when it comes to iron content. Women have a much higher need for iron so it's a good idea to eat clams regularly. A deficiency in iron can result in anemia

• Good Source of Lean Protein

Protein is an important factor in any healthy diet, and lean proteins are even better.Clams have more protein content than other seafood, such as scallops and oysters. Clams are also proving to be the better choice because even though they contain roughly the same amount of protein, they have more vitamins and minerals than chicken.

• Rich in Vitamin B12

Vitamin B12 is among the vitamins and minerals that can be found in clams. Vitamin B12 is essential for maintaining a healthy nervous system by keeping the spinal cord, brain and nerves healthy. A deficiency in vitamin B12 leads to symptoms that are similar to the symptoms of Alzheimer's. These include numbness in the hands and feet, anxiety, balance issues and depression. Aside from vitamin B12, clams are also rich in vitamin C which helps boost your immune system.

• Low Amount of Contaminants

Most clams are relatively safe to eat thanks to their low amounts of contaminants. To be on the safe side, refrain from eating raw clams and always cook them to make sure they are safe.

That's all from me. for more details you can surf it on your own.

Im a CALM'S LOVER!

so, I'll eat clam until finger likin' !!

*kerang rebus sedap bila cicah sos!*

love from supper-dupper-girl yg minat doraemon :')

Campakcampak's recipe

Assalamualaikum :)
what a beautiful day. kehkeh! bgn awl lah kata kan
biasa lau tak zohor xdenye ak nk bangun.Oopsss!
aku bangun subuh key, lepas subuh tu tido balik :D
anak dara zaman melenium ayah aku cakap,
iyekan aje lah!

so, hri ni rse mcm nk kongsi satu resipi campakcampak
hehe ;) xdelaaa..nk kongsi resipi PUDING MARBLE
hah! penah buat tak? penah makan tak?
act ni senang je nak buat sebab tu ak cakap resipi campakcampak

okeyyyyyy, lets start!
memula sediakan bahanbahan yang secukupnya, seperti :

• 10gram agaragar(1 paket)
• 4 cawan air
• 2 cawan gula halus
• 1 cawan susu cair @ 1 tin
• 1 cawan tepung kastard
• 1 sudu serbuk koko
• 1 sudu makan air suam

Cara membuat :

1. Masukkan serbuk agaragar bersama 4 cawan air dan 2 cawan gula halus kedalam periuk dan masak sehingga mendidih.
2. Bancuh kan 1 sudu serbuk koko bersama 1 sudu makan air suam. Ketepikan.
3. Bancuh 1 cawan tepung kastard bersama susu cair kemudian tapiskan.
4. Masukkan bancuhan tepung kastard bersama susu cair dan masak sehingga pekat.
5. Asingkan kepada dua bahagian. 1 bahagian lagi dimasukan bacuhan serbuk koko tadi.
6. Masak sehingga pekat.
7. Sendukan aduanan kedalam acuan.
8. Lapis kan aduan kuning (tepung kastard) diatas lapisan coklat. Biarkan keras seketika.
9. Lapiskan selang seli sehingga abis aduan tersebut.
10. Biarkan sejuk dan potong semasa menghidangkan :)

Hasilnya, taraaaaaa!
Selamat mencuba ;)

love from super-dupper-girls yg minat doraemon :)